CHOCOLARDER
Cornish brand Chocolarder was formed in 2012 by pastry chef Mike who began experimenting in his own kitchen making small batches from raw beans. After getting intimate with the processes of roasting, grinding and conching, it wasn't long before Mike started making his chocolate full time.
Bean-to-bar is a complete chocolate making process. Organic beans are sourced direct from quality farmers with single estate, family run plantations and made into chocolate in Cornwall. Chocolarder is still one of the only small batch bean-to-bar chocolate makers in this country.
Innovative flavour combinations using the finest local sustainable ingredients is what makes Chocolarder stand out from the crowd. It collects freshly squeezed orange peel from a Beach Café in Falmouth and forages Wild Gorse Flower for new and exciting taste experiences.
Great communication and fast delivery. Placemats just as described, excellent quality. Really delighted!
Bought pack of 6 seagrass placemats and coasters. Great value and product. Loved the option of buying singles alongside. Fast delivery. 😁
Beautiful, practical & high quality products combined with exceptional client service & responsiveness. Emma has been a delight to deal with. Highly recommended.
Delighted with Seagrass and jute place mats. Simple ordering and quick delivery.
The table mats are perfect - fantastic - in a little holder too - lovely
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