Grow your own scorching assortment of colourful chilli peppers with this Red Hot Growbar. The cleverly selected seed assortment will produce bold and blazing chillies for creating spicy dishes and sauces to set your culinary creations ablaze. The seeds are nestled in a neat, fertile coir bar and are ready to grow - just add water! Coir is an eco friendly coconut fibre, and a sustainable alternative to peat.
Contains Jalapeno seeds, Serrano seeds and Habanero seeds.
Simply unwrap the Growbar and place it into a container with plenty of space to allow it to expand. Gently pour half a litre of water into the tray and position indoors on a warm, bright windowsill. Water regularly, and as the seedlings sprout and grow around four to eight leaves, they are ready to be potted on or planted out. Please note not all seeds will germinate at the same time. Start growing February-May.
Carefully hand prepared by a small team in South London and wrapped in biodegradable shrink film developed from sugar cane. Beautifully packaged 'chocolate bar' style in recyclable materials.
Bar measures approximately 10.3cm wide x 29.3cm long x 1.5cm high.