Nasi Goreng is like a paella but with a spicy kick and heat that you would expect from street food from South East Asia - just delicious and a truly great way to use up boiled rice that's been left in the fridge waiting to be used up. Nasi Goreng is also great mixed with sunflower oil as a rub for chicken or corn-on-the-cob; blended with lemon juice for a tasty chicken marinade, and sprinkled on potato wedges, salads and even cheese on toast!
Blended and packaged by hand in the UK in small batches for maximum freshness. Presented in a glass jar with screw on lid.
Approximately 6cm high x 6cm diameter. 57g.
Blended together in a small factory in rural North Yorkshire.
Crushed red hot chilli peppers, chilli powder, salt (16%), cane sugar (13%), garlic powder, galangal, ginger powder, amchur powder.
Artisan spice company, Steenbergs Organic, was set up in North Yorkshire in 2003 with the aim of providing high quality organic spices and organic cooking ingredients packed with flavour, aroma and provenance. All Steenbergs spices are ethically sourced, organic, carbon neutral and beautifully packaged making them ideal gifts for the budding 'Heston' in your life to cook up some fun and delicious creations!