This black tea was once a favourite of Indian royalty. An exotic blend of gingery warmth, cinnamon glow, cardamom zing, and a black tea lift dappled with licorice. It’s magical India, in a cup. Recommended brewing time up to 15 minutes.
Each individually wrapped teabag has an organic string without any staples so is wildlife friendly to compost. Beautifully packaged in recyclable card from renewable sources and printed with vegetable inks.
Blended and packaged in Bristol, UK. 100% organically grown and ethically sourced. Certified fair trade by the Fair for Life Organisation. Certified organic by the Soil Association. Vegan. Gluten, dairy and nut free.
Box size approximately: 8cm x 7cm x 14cm.
30g - 20 tea bag sachets.
The Pukka tea range is made from herbs that are ecologically grown and are from sustainable managed projects that are organically certified by the Soil Association - Britain’s largest and most recognisable trademark for organic produce and probably the highest and most comprehensive organic standard in the world.
Pukka source their herbs directly from farming co-operatives they have helped to set up in India and Sri Lanka, ensuring the farmers are paid a fair wage (they currently pay 50-200% above market rates for raw materials). They work directly with over 500 families growing Ayurvedic herbs organically for them and plant over 1,000,000 plants and trees per year.
All Pukka teas are certified fair trade by the Fair for Life Organisation, the gold standard in fair and ethical trade.
The teas are blended in Bristol, UK.
Cinnamon bark (36%), ginger root (20%), liquorice root, green tea, star anise (8%), cardamom pod.