Enjoy the full flavour of a proper cup of tea made with whole leaves! English Breakfast is a blend of large, hand-picked Indian assam and Sri Lankan Ceylon for a malty, caramelly flavour that's just a little bit dry.
Blended in Manchester UK, using 100% whole rolled leaves and packaged in stylish colourful box complete with a collectable tea card suggesting a fun thing to do whilst you brew! There are 12 different cards to collect. The tea bags themselves are made from corn starch so are compostable. Suitable for vegans.
Each tea bag contains 3¾g of whole rolled leaves and has a string tab for easy dunking. Recommended brewing time 3-5 minutes.
56.25g - 15 tea bags.
The Brew Tea Co is based in Manchester, UK, where the doors are always open for a tour, a chat and a brew!
Brew Tea Company try and source their teas from Ethical Tea Partnership and Rainforest Alliance suppliers and have B Corporation accreditation. B Corporation is to business what Fair Trade certification is to coffee or USDA Organic certification is to milk. B Corps are for-profit companies certified by the non-profit B Lab to meet rigorous standards of social and environmental performance, accountability, and transparency. To find out more, please visit https://www.bcorporation.net/
Unfortunately the teabags are currently made of nylon but Brew is looking to switch over to biodegradable materials very soon.
Assam black tea, Ceylon black tea.
Today, Tea HQ is based in Manchester where all the blending is now done following the purchase of the Company's very first blending drum. Brew is still mindlessly focusing its attention to detail on perfecting high quality classic blends, and raising awareness that proper tea is never ever dusty or fluffy!